Then, once the pan and oil are hot, you can a dd the pork chops to the pan and sear them for 3 minutes on each side to cook through. Now that the pork chops are seasoned to perfection you can coat a large skillet, cast iron pan, or grill pan with some olive oil and heat it over medium-high heat. Then, pat the pork chops dry with paper towels and season both sides of each pork chop generously with all of the mixed seasonings. So, take out a small bowl and combine the garlic powder, paprika, salt, and black pepper for the pork chop rub.
#BEST WAY TO COOK TURKEY CHOPS HOW TO#
That's what we've ended up doing in our house.Īnyway, with all that said, let's stop wasting time and dive into the details of how to cook thin pork chops!įirst, we'll be seasoning each pork chop to give it that perfect balance of flavors. Seriously, once you see how easy it is to whip them up, you'll start stocking thin pork chops in your freezer for last-minute dinners. All in all, the whole recipe takes just over 1o minutes - if that - and pretty much the entire time is passive cooking! So, as I mentioned, it doesn't take a lot of time - or effort - to cook these thin pork chops to perfection. This way, they won't dry out even if you slightly overcook them. No matter what kind of pork chops you go with though, the key for both bone in pork chops and boneless pork chops is to find cuts with a lot of marbling. They're just not my personal favorite to use. With that said though, you can definitely use boneless pork chops for this recipe and still get some tasty results. I like to use them because they have a lot more flavor than the ones with the bone out.
Now, as you may have noticed, I used bone-in thin pork chops for this recipe. But, if you aren't able to find thin cuts, you can just get a regular-sized pork chop and pound the entire chop with a meat mallet until it's about ½ inch thick. You can usually find thin pork chops in the meat section, sometimes labeled minute pork chops. Recipes like this air fryer turkey tenderloin, this air fryer chicken breast, these grilled chicken thighs, and this blackened salmon! So, everything you need is likely in your kitchen already, or just a quick trip to the store away!Īnyway, here are all of the ingredients you'll need to make these pan fried pork chops:Īlso, just so you know, you can actually use a lot of these seasonings to make some of my other delicious meat recipes. So, I highly recommend giving one of those sidesĪs I mentioned earlier, this simple pork chops recipe is made with common pantry staple ingredients. A few of my favorites to pair with 'em are this cauliflower mashed potato recipe, this sauteed eggplant recipe, or this roasted kohlrabi recipe. So that means you can prepare 'em at a moment's notice and have dinner on the table in as fast as 20 minutes!Īlso, since these chops are so quick and easy to whip up, you'll have plenty of time to make some delicious sides to go with 'em. Now, what I love about these thin pork chops is that you don't have to marinate - or brine - them ahead of time to get them to be super flavorful and juicy. Well, this and my flavorful air fryer pork chops.
And, I know I'm biased, but I think this is one of the best pork chop recipes out there. The thin pork chops are coated in the perfect blend of spices, have a gorgeous golden brown sear on the outside, and are perfectly juicy and tender. These quick and easy pan fried pork chops are the ultimate speedy dinner recipe ! Seriously, they're effortless to make, take practically no time at all, and cook up perfectly every single time.
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